Xinjiang Special Products Dry Fruit The friends who travel to Xinjiang want to bring a special product gift home, but do not know what is worth bringing. In fact, Xinjiang's specialty dried fruit is very famous and worth bringing home. What are the specialty products of Xinjiang? Do you know? Let ’s take a look together! 1. The raisins
It due to the sufficient summer light in Xinjiang, the temperature difference between day and night is large, and the grapes in Xinjiang are large and sweet. After the raisins, the moisture evaporates further, the sweetness is stronger, and the bite is bite. Sometimes you can even see the crystallization of the sugar inside. When it comes to raisins, it always says that the raisins in Xinjiang. Essence 2. Thin skin walnut The walnuts, tonsils, tonsils, cashews, and hazelnuts are also known as the world's famous "four major dried fruits". Walnut kernels are rich in nutrients, and contain a variety of trace elements and minerals necessary for calcium, phosphorus, iron such as the human body. Eating more is good for the human body and can strengthen the brain. Thin -skinned walnut skin is as thin as paper, delicate taste, and the entrance. 3. Badanmu Basanmu is the most popular fruit of the people of all ethnic groups in Xinjiang. Badanmu tastes crispy and refreshing, delicious, chewed, but also to prolong life. Badanmu has high nutritional value. It is said that its nutrition is six times higher than the same weight beef, and it has the effect of moisturizing the intestine and protecting the skin. 4. Dry figs The most famous of the figs in Xinjiang is the most famous of A Tosh. After the fig is made into a dried fruit, as a dried fruit, there is a strong sweetness in the mouth. It is small granular, and can also be used as medicine for dried figs. It has the effects of cure indigestion, swelling and swelling, and stomach stomach and intestines. It is a good product that is suitable for all ages during the Spring Festival. 5. Apricot dry
It Xinjiang apricot dry taste is sweet and soft, has the effect of promoting blood circulation and qi, increasing calories, rich in protein, calcium, phosphorus, iron, vitamin C, vitamin E, vitamin E For the ingredients, Hetian Xingqian uses Xinjiang and Tiante to make it naturally dry. It has unique tastes, suitable for all ages, and comfortable taste. It is an ideal product to entertain guests or gifts to relatives and friends. 6, red dates The Xinjiang red dates are Xinjiang's unique geographical products. Xinjiang specialty red dates are also called "golden life dates" to nourish qi and nourish blood. There are "one -day food dates, not old -fashioned", "to make the skin good, add red dates in porridge". Hami jujube, Aksu red dates, Ruoqiang gray jujube, Hetian jade dates, let you taste enough at a time. 7. Wolfberry Ximei is not Chinese local goods. The earliest was produced in the United States. Later, the nutritional value and efficacy of the fruits of Ximei Qian were very high. A can be used to supplement the physical development of children, so it is the favorite of children during the Chinese New Year. It is also a must -have in the office. 8. Black dry
乌 feels sweet and sweet during the Spring Festival. stand up. Umei Gan is rich in nutrition, not only as dried fruits, but also can be entered. Smart housewives make it make it rich in various kinds of dishes, which are also delicious. 9, almond almonds are also known as apricot. Xinjiang almonds are rich in nutritional elements necessary for the human body. Among them, the content of carotene is second only to mango in fruits, and people call almonds as anti -cancer fruits. Traditional Chinese medicine theory believes that almonds have the effects of refreshing and thirsty, moisturizing the lungs, and are often used for health care and treatment of patients with lung dry and cough. 10. Higmo -melon dried The cantaloupe in Xinjiang is delicious, but the seasonal nature is very strong. In order to taste it all year round, smart Xinjiang people use the characteristics of the dry climate of Xinjiang to dry the cantaloupe to dry the cantaloupe Made into cantaloupe. The dried cantaloupe made of high -quality cantaloupe not only preserves its original nutrition, but also has the flavor and characteristics of cantaloupe. ;
Xinjiang Special Products Dry Fruit
The friends who travel to Xinjiang want to bring a special product gift home, but do not know what is worth bringing. In fact, Xinjiang's specialty dried fruit is very famous and worth bringing home. What are the specialty products of Xinjiang? Do you know? Let ’s take a look together!
1. The raisins
It due to the sufficient summer light in Xinjiang, the temperature difference between day and night is large, and the grapes in Xinjiang are large and sweet. After the raisins, the moisture evaporates further, the sweetness is stronger, and the bite is bite. Sometimes you can even see the crystallization of the sugar inside. When it comes to raisins, it always says that the raisins in Xinjiang. Essence
2. Thin skin walnut
The walnuts, tonsils, tonsils, cashews, and hazelnuts are also known as the world's famous "four major dried fruits". Walnut kernels are rich in nutrients, and contain a variety of trace elements and minerals necessary for calcium, phosphorus, iron such as the human body. Eating more is good for the human body and can strengthen the brain. Thin -skinned walnut skin is as thin as paper, delicate taste, and the entrance.
3. Badanmu
Basanmu is the most popular fruit of the people of all ethnic groups in Xinjiang. Badanmu tastes crispy and refreshing, delicious, chewed, but also to prolong life. Badanmu has high nutritional value. It is said that its nutrition is six times higher than the same weight beef, and it has the effect of moisturizing the intestine and protecting the skin.
4. Dry figs
The most famous of the figs in Xinjiang is the most famous of A Tosh. After the fig is made into a dried fruit, as a dried fruit, there is a strong sweetness in the mouth. It is small granular, and can also be used as medicine for dried figs. It has the effects of cure indigestion, swelling and swelling, and stomach stomach and intestines. It is a good product that is suitable for all ages during the Spring Festival.
5. Apricot dry
It Xinjiang apricot dry taste is sweet and soft, has the effect of promoting blood circulation and qi, increasing calories, rich in protein, calcium, phosphorus, iron, vitamin C, vitamin E, vitamin E For the ingredients, Hetian Xingqian uses Xinjiang and Tiante to make it naturally dry. It has unique tastes, suitable for all ages, and comfortable taste. It is an ideal product to entertain guests or gifts to relatives and friends.
6, red dates
The Xinjiang red dates are Xinjiang's unique geographical products. Xinjiang specialty red dates are also called "golden life dates" to nourish qi and nourish blood. There are "one -day food dates, not old -fashioned", "to make the skin good, add red dates in porridge". Hami jujube, Aksu red dates, Ruoqiang gray jujube, Hetian jade dates, let you taste enough at a time.
7. Wolfberry
Ximei is not Chinese local goods. The earliest was produced in the United States. Later, the nutritional value and efficacy of the fruits of Ximei Qian were very high. A can be used to supplement the physical development of children, so it is the favorite of children during the Chinese New Year. It is also a must -have in the office.
8. Black dry
乌 feels sweet and sweet during the Spring Festival. stand up. Umei Gan is rich in nutrition, not only as dried fruits, but also can be entered. Smart housewives make it make it rich in various kinds of dishes, which are also delicious.
9, almond
almonds are also known as apricot. Xinjiang almonds are rich in nutritional elements necessary for the human body. Among them, the content of carotene is second only to mango in fruits, and people call almonds as anti -cancer fruits. Traditional Chinese medicine theory believes that almonds have the effects of refreshing and thirsty, moisturizing the lungs, and are often used for health care and treatment of patients with lung dry and cough.
10. Higmo -melon dried
The cantaloupe in Xinjiang is delicious, but the seasonal nature is very strong. In order to taste it all year round, smart Xinjiang people use the characteristics of the dry climate of Xinjiang to dry the cantaloupe to dry the cantaloupe Made into cantaloupe. The dried cantaloupe made of high -quality cantaloupe not only preserves its original nutrition, but also has the flavor and characteristics of cantaloupe.
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